Chef Manoj Kumar
Head Chef · Austria

Chef Manoj Kumar

Professional Pizza Chef · Culinary Artist · Hospitality Professional

Trained in Malaysia, sharpened in Dubai, plating in Austria. A quiet obsession with ingredient, fire, and the perfect crust — served at the pass or delivered to your door.

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Years
8+
Countries
03
Signature Dishes
17
Portrait of Chef Manoj Kumar

Chef Manoj Kumar

Head Chef · Pizza · Indian · Austria

Butter ChickenToday's Special
Chef's Recommendation

Butter Chicken

24-hour marinated thighs, copper-pot gravy, fenugreek dust.

€18.50
About

The Malaysian foundation, the Dubai edge, the Austrian heart.

Trained in Culinary Management in Malaysia, sharpened for three years as Demi Chef de Partie in Dubai's most prestigious kitchens, and now leading the pass as Head Chef in Austria — I bring a global perspective to every plate.

Read the full story
Head Chef
Austria
Trained
Malaysia
Refined
Dubai
Cuisine
Indian · Modern
Chef's Selection

Today's most-loved dishes.

A rotating shortlist of the kitchen's best sellers and chef's picks — fresh, warm, delivered.

Full menu
PohaChef's Pick

Poha

€7.50

Flattened rice tempered with mustard, curry leaf, peanuts & lemon.

Veg
Masala DosaBest Seller

Masala Dosa

€10.50

Crisp fermented crepe with spiced potato, sambar & chutney.

Veg
Chicken BiryaniBest Seller

Chicken Biryani

€16.50

Slow-cooked basmati, hand-ground spices, tender chicken thigh.

Non-Veg
Butter ChickenBest Seller

Butter Chicken

€18.50

24-hour marinated thighs, copper-pot gravy, fenugreek dust.

Non-Veg
Paneer TikkaChef's Pick

Paneer Tikka

€12.00

Clay-oven smoked paneer, charred peppers, mint reduction.

Veg
Masala ChaiBest Seller

Masala Chai

€3.50

Black tea slow-simmered with cardamom, clove & ginger.

Veg

Popular right now

One-tap comfort orders.

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"Manoj has a rare ability to respect the ancient traditions of Indian spices while plating with the surgical precision expected in a European Michelin kitchen."
— Director of Culinary, Dubai Luxury Group
Book the kitchen

Private dining, catering, and consulting — on request.

For events, restaurant consulting, and bespoke tasting menus across Austria.

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